Score: Lobby 1, Harrison Ford 0
We dropped into Lobby at Twelve for a pre-movie dinner tonight. The dinner was much more successful than the movie. The new Indiana Jones is...kind of bad. Even Cate Blanchett can't rescue it.Anyway,...
View Articlehow many Guys does it take...
I'm going to come clean--I'm a burger snob. In fact, it was an overwhelming craving to eat a cheeseburger that broke my 8-year streak, changing my status from "pescatarian" to "omnivore" 5 years...
View ArticleNice Tryma Kyma
The husband and I ventured out on our first date as spouses to Kyma. A BLG card initiated the experience.We stylishly arrived at 4:30pm on a Friday...much too early to be seated, but were welcomed...
View ArticleEdible Sunshine
Two thoughts - both citrus related.First - I love citrus, it is edible sunshine. however, getting at ti sometimes can be a bit of a pill. If you have fingernails or you don't for that matter - you are...
View ArticleA Spoonful of Love
What beautiful day I am having. Very domestic, but very beautiful. I feel very loved and at peace today...and no I have not been drinking, and I am not high. It is a very soy day, in many ways, but let...
View ArticleOpen Sesame...
and get in my mouth!Had a great brunch today - brazilian avocados (very rich) and a lovely light salad. I will share the salad as it is so easy and will definitely become a regular around here.Oriental...
View ArticleNo love for Noche
I met an old friend for dinner at Noche tonight. I hadn't been since a good friend who was hooked on $1 Dos Equis moved to Africa a few years back.From memory, Noche was squarely in the...
View ArticleSummer in a bowl, or CSA experiment #3
Okay, so I've actually done more than three experiments with my lovely CSA produce, but I've been dreadful about recording them for posterity...I've been really grooving on my Culinary Artistry book...
View ArticleI shed a tear for the Shed at Glenwood.
I really want to love the Shed. I mean, it's the closest eatery to our house, and it's trying to be much nicer than the other establishments in the vicinity. But I think maybe they're trying too...
View ArticleYay Yasang!
For once I was grateful for the technolgy that is a palm. Desperate for non-chain dinner ideas in Roswell, fellow YELPer Rebecca K. googled on her palm and we ended up at Rasa Yasang for Malaysian. I...
View ArticleThe Great Tuna Caper
This was a fabulous dish I made for the husband for dinner. I had spent the morning assembling a new grill, and crowned my satsifaction with a beautiful grilled tuna steak salad.Caper-Rosemary Tuna...
View ArticlePilgrimage to a Sage
Our first time at Sage on Sycamore was half-price bottles of wine on a Tuesday, but I can't remember what we ate - it was a long time ago. This time it was a quick on-the-way-home stop for dinner.We...
View ArticleLa La Laarb
I love laarb. I don't remember when we first had it. I have been making my own for years and order it every time we go somewhere Thai. It is basically a cold spicy, herby, juicy meat salad. I have had...
View ArticleThe Husband's Hash
The husband frequently brings me coffee and breakfast in bed on weekends as I do the same for him every weekday. A great simple breakfast was served this morning, deserving of a recipe and a little...
View ArticleCSA experiment #4: In my pickinic basket
Inspired by this recipe, on Friday I made a summer salad with feta.Summer Salad with Feta4 generous servings1 pint cherry tomatoes, halved1/2 large cucumber, seeded, quartered and sliced 1/4 inch...
View ArticleFabulous Foccacia
It's been a while. I apologize. Life has been topsy turvy.The husband loves foccacia. It is expensive (or what I deem expensive) to buy at teh Farmers Market and frozen will not do. For years it has...
View ArticleA Rift with Swift
Headed to 4th and Swift with a few friends for an annual b-day dinner. Atmosphere was nice, rustic, open. I wish I sat on the patio, it was so gorgeous out. I have mixed feelings about the place. The...
View ArticleCSA experiment #5: Three Ways with Arugula, or How to serve your husband (and...
So, I got sort of behind on cooking the CSA veggies...to the point that I had *3* bunches of arugula in the fridge yesterday, one of which was dangerously close to becoming compost heap feed....
View ArticleSupreme Fish Disappointment
I used to go to the Supreme Fish Delight on Moreland Avenue in Atlanta all the time. It was a beautiful crispy whiting dream. Then I moved to Decatur. I was craving SPF really badly, and it was my...
View ArticleJo-el Needs a little So-ul
This place was interesting. The food was definitely five stars. It was amazing, rather pricey, and at the same time a bit boring. The service was good, the noise level was good, it just didn't have...
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